Welcome to the ultimate easy Cooking kitchen Measurement Converter, Whether you’re scaling up a recipe, adjusting ingredient amounts, or simply need a quick conversion, our tool makes it easy to switch between teaspoons, tablespoons, fluid ounces, cups, and pints. No more guessing or tedious calculations just accurate conversions at the click of a button.

Easy Cooking Kitchen Measurement Converter (tbs, tsp, cups, oz, etc)

Cooking Measurement Converter

Quickly Convert Between Teaspoons, Tablespoons, Cups, and More!

This tool is perfect for home cooks, bakers, and anyone who needs quick and easy measurements. Avoid the guesswork and ensure your recipe turns out just right.

FAQ’S

How do you convert kitchen measurements?

To convert kitchen measurements:

1. Volume:
   • 1 cup = 240 ml
   • 1 tablespoon = 15 ml
   • 1 teaspoon = 5 ml
2. Weight:
   • 1 ounce = 28 grams
   • 1 pound = 454 grams
3. Temperature:
   • Celsius to Fahrenheit: (°C × 9/5) + 32
   • Fahrenheit to Celsius: (°F – 32) × 5/9

How do you convert ingredient measurements?

To convert ingredient measurements:

1. Flour:
   • 1 cup = 120 grams
   • 1 tablespoon = 8 grams
2. Sugar:
   • 1 cup = 200 grams
   • 1 tablespoon = 12.5 grams
3. Butter:
   • 1 cup = 227 grams
   • 1 tablespoon = 14 grams

How do you remember cooking measurements?

To remember cooking measurements:

1. Volume:
   • 1 cup = 240 ml
   • 1 tablespoon = 15 ml
   • 1 teaspoon = 5 ml
2. Weight:
   • 1 ounce = 28 grams
   • 1 pound = 454 grams
3. Butter:
   • 1 stick = 1/2 cup = 113 grams

What is the metric equivalent in cooking?

The metric equivalents in cooking:

1. 1 cup = 240 ml
2. 1 tablespoon = 15 ml
3. 1 teaspoon = 5 ml
4. 1 ounce = 28 grams
5. 1 pound = 454 grams